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Our Beef

What makes our beef

the top 1%?

BurgerFi utilizes certified American black Angus beef, from the top ranches in the country – only ranches that adhere to the “Never-Ever” program. Our beef is Never exposed to steroids, antibiotics, growth hormones, chemicals, or additives – Ever. Cattle that are a part of the “Never-Ever” program are free-range, humanely-treated, and raised on vegetarian diets. That’s why only about 1% of the beef produced in the United States meets the strict BurgerFi standard, and we are confident that you will easily taste the difference.

What sets our beef apart

Our beef is Never exposed to steroids, antibiotics, growth hormones, chemicals, or additives - Ever.

BurgerFi utilizes certifed American black Angus beef.

Cattle that are a part of the “Never-Ever” program are free-range, humanely-treated, and raised on vegetarian diets.

Only about 1% of the beef produced in the United States meets the strict BurgerFi standard.